Mirchi Ke Tipore – Rajasthani Style is a popular and lip-smacking Rajasthani dish.
Mirchi Ke Tipore – Rajasthani Style is an easy Rajasthani dish prepared from the thick and long green chilies stir-fried with a mix of spices. It is a mildly spicy dish and is a great accompaniment with paratha or roti or chapati. It is quick and easy to prepare in 5 minutes. The spiciness and tanginess of this dish add flavor to your whole meal. You can also serve it along with your meal as a side dish. Try it and let us know your feedback.
Tips and Suggestions by Mom Chef:-
- Use fresh and tender thick long green chilies
- Deseed the chilies to avoid spiciness.
- You can prepare this recipe with regular chili or capsicum.
- Serve it hot for a better taste.