Murmure Ladoo | Murmura Laddu is a winter special light snack.
Murmure Ladoo | Murmura Laddu is easy and quick to prepare. It is easy to make from murmura and jaggery. In addition, it is a light and crunchy appetizer. You can consume it as an evening snack. Moreover, this is one of the most popular ladoo for Makar Sankranti festivals. So, try to make this recipe on your festival days and don’t forget to share your feedback with us in the comment section.
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This recipe was prepared by lovely Mom : Vijay Haldiya
Tips and Suggestions by Mom Chef:
- The ratio of jaggery to murmure should be 1:3.
- Dry fruits can be added to the ladoo mixture.
- Ladoo should be prepared with wet palms.
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