Open Paneer Sandwich

  • Prep Time
    5 Minutes
  • Cook Time
    10 Minutes
  • Difficulty Level
    Beginner

Open Paneer Sandwich is a delicious and quick sandwich recipe for breakfast or snacks.

Open Paneer Sandwich is very simple, easy, and hardly takes a few minutes for early morning breakfast. It is an open sandwich recipe with the goodness of veggies, cheese, and paneer. You can also serve it in a tiffin box for kids. You will ask for more and more after having it. Try to prepare it at home and enjoy it with family and friends. Share your feedback in the comment section.

Tips and Suggestions by Mom Chef:-

  • Saute veggies on high flame to make it crunchy.
  • Finely chop all the veggies.
  • Use homemade paneer and tomato ketchup.
  • You can also spread the mixture on the paratha and have it.
  • Use whole wheat or multi-grain or white bread.
  • Adjust the spice and serve it hot for the better taste.

For more such exciting recipes like Open Paneer Sandwich, please click on the following links:

  1. Herb Paneer Open Sandwich
  2. Spinach Corn Sandwich | Open Sandwich
  3. Open Burger

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Ingredients

  • Oil - 1 tablespoon
  • Cumin seeds - 1/2 teaspoon
  • Ginger - grated 1 teaspoon
  • Green chili - 1 finely chopped
  • Onion - 1 tablespoon finely chopped
  • Tomato - 1 tablespoon finely chopped
  • Salt - as required
  • Turmeric powder - a pinch
  • Kashmiri red chili powder - as required
  • Paneer/ cottage cheese cube - 1 cup
  • Tomato ketchup - as required
  • Red chili sauce - as required
  • Kasuri methi/ dry fenugreek leaves - 1/2 teaspoon
  • Butter - 1 tablespoon
  • Whole wheat bread - 1
  • Cheese - 1 slice and grated as required
  • Mixed herbs - as required
  • Red chili flakes - as required

Instructions

  1. Heat oil in a pan and add cumin seeds, grated ginger, green chili, and saute it.
  2. Add onion and saute it well on a high flame.
  3. Add tomato, salt, turmeric powder, red chili powder, and paneer. Saute it well. Now, keep the flame low.
  4. Add tomato ketchup, red chili sauce, and kasuri methi. Saute it well and turn off the flame.
  5. Now, heat butter in another pan and allow it to melt.
  6. Place a bread slice in it. Now, place a cheese slice on the bread slice and spread the above mixture over it.
  7. Sprinkle the grated cheese, red chili flakes, and mixed herbs. Keep the flame medium.
  8. Cover and cook it for 2 to 3 minutes on a low to medium flame. Turn off the flame.
  9. Delicious Open Paneer Sandwich is ready to be served.

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