Paan Paneer Bhajiya is a lip-smacking snack for all.
Paan Paneer Bhajiya is an innovative snack and starter. The betel leaf or paan stuffed with paneer then coated with gram flour-cornflour batter and deep fried. You may have eaten different types of bhajiya/fritters but this is a unique one. This is not only tasty but healthy too. Betel leaf is used as ayurvedic medicine and has many health benefits too. This is very good for respiratory problems. Moreover, it improves digestion and cures a cold and cough. So, try to make this tasty healthy recipe and let us know how you liked it.
This yummy bhajiya was prepared by Jagannathan Uncle – A doting Grandfather from Karnataka.
Tips and Suggestions by the Chef:-
- You can make this yummy bhajiya using Homemade Soft Paneer, Pav Bhaji Masala
- You can add spices as per your taste. (chilli powder, turmeric)