Patta Gobhi Moong Dal Sabzi is a healthy and tasty sabzi for everyone.
Patta Gobhi Moong Dal Sabzi is a unique sabzi. This uses patta gobhi or cabbage along with moong dal which is a unique combination. You can serve it as a lunch or dinner or even in the tiffin box. This goes well with roti or paratha and does not need anything else. This is protein-rich sabzi as this uses moong dal. If you are bored with the regular sabzi of patta gobhi then try this lip-smacking sabzi at home. This does not require many ingredients and cooking time as well. So, try to make this sabzi and let us know your feedback.
This sabzi was prepared by a lovely mom – Archana Chakravarthy
Tips and Suggestions by Mom Chef:-
- You can adjust the spicy level according to your taste by adding less or more green chillies.
- Do not overcook the dal.