Patta Gobhi Moong Dal Sabzi is a healthy and tasty sabzi.
Patta Gobhi Moong Dal Sabzi is a unique sabzi. This uses patta gobhi or cabbage along with moong dal which is a unique combination. You can serve it as a lunch or dinner or even in the tiffin box. This goes well with roti or paratha and does not need anything else. This is protein-rich sabzi as this uses moong dal. It is different as compared to the regular sabzi of patta gobhi, try this lip-smacking sabzi at home. This does not require many ingredients and cooking time as well. So, try to make this sabzi and let us know your feedback.
This sabzi was prepared by a lovely mom – Archana Chakravarthy
Tips and Suggestions by Mom Chef:-
- You can adjust the spiciness according to your taste by adding less or more green chilies.
- Do not overcook the dal.
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