Poha Chivda | Chivda | Poha Namkeen

Poha Chivda | Chivda | Poha Namkeen is an instant tea-time snack.

Poha Chivda | Chivda | Poha Namkeen is a spicy snack made with thin nylon poha, peanuts, and other spices. It is popularly consumed as an evening snack with a cup of tea or coffee. It is a crunchy, crispy treat with a delightful combination of spicy, salty, sour, and sweet flavors. You can make this simple recipe within 10 minutes and serve it to your family and friends as an evening snack. Moreover, it is simple and easy to prepare and easily lasts longer for a couple of weeks. Try to prepare this delicious snack and enjoy it with family and friends. Share your feedback in the comment section.

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This is recipe no. 1 of the Diwali Special Snack Series by a lovely Mom: Shveta Sheth

Tips and Suggestions by a Mom Chef:

• Dry roast poha till it becomes crispy on a low flame.
• You can store the chivda for 15 days in an air-tight jar.
• If you want, dry coconut or other ingredients can be added to the chivda as per choice and availability.
• The chivda mixture should be properly cooled down before storing it.

For more such exciting recipes like Poha Chivda | Chivda | Poha Namkeen, please click on the following links :

1. Poha Chivda | Namkeen
2. Chakli | Murukku
3. Kaju Pista Roll Without Fire