Popcorn Laddu Recipe

Popcorn Laddu

  • Prep Time
    3 - 4 Minutes
  • Cook Time
    3 - 4 Minutes
  • Difficulty Level
    Beginner

Popcorn Laddu is a quick and healthy sweet snack.

Popcorn Laddu is a really nutritious snack and appetizer. This is an easy-to-make sweet for kids as well as for adults. It is a delicious Indian Laddu recipe made with popcorn and jaggery syrup. It is perfect for mild sweet cravings also an excellent option for kids’ evening/after-school snacks. You can serve this after-dinner dessert or for any occasion. So, try to make this recipe in your kitchen and share your valuable feedback with us.

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This recipe was prepared by a lovely Mom: Sharmila Devi from Andhra Pradesh

Tips and Suggestions by Mom Chef:

  • Adjust the sweetness of laddus as per your taste.

For more such exciting recipes like Popcorn Laddu, please click on the following links:

  1. Nariyal Ladoo | Instant Coconut Ladoo
  2. Stuffed Dry Dates
  3. Besan Laddu | Danedar Besan Laddoo

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Ingredients

  • Unsalted popcorn - 2 cup
  • Jaggery powder - 1 cup
  • Water - as required
  • Roasted dry nuts - as required

Instructions

  1. Put unsalted popcorn in a mixer jar. Grind it to a coarse powder. Keep it aside.
  2. Heat a kadai/wok. Add jaggery powder in it. Now add a little water in it. Boil it to prepare jaggery syrup.
  3. Now, add popcorn powder in it. Mix well. Then add roasted dry nuts and mix well. Let it cool a little.
  4. Now, Take a small, ball-sized part of laddu mixture, roll it between your palms and make a round shaped laddu. Likewise, prepare all the laddus. Place them in a serving plate.
  5. 'Popcorn Laddu' is ready to be served.

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