Pyaz Ke Pakode Wali Kadhi is a spicy, savory, and tangy side dish.
Pyaz Ke Pakode Wali Kadhi is a combination of curry with pakodas. You can serve this tangy and flavorful kadhi with rice, pulao, or hot roti. It’s the ultimate comfort food that is delicious in flavors and soul-satisfying. This dish is made with minimal spices and still tastes delicious. When you are in hurry on weekdays, prepare this dish with minimum ingredients like onion, curd, gram flour, and some spices within no time. So, try to make this kadhi in your kitchen and share your feedback with us.
This recipe was prepared by a lovely Grandmom: Manju Saraf
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