Sindhi Kadhi | Traditional Sindhi Kadhi is a flavourful dish from Sindhi cuisine.
Sindhi Kadhi | Traditional Sindhi Kadhi is a delicious and tangy gram flour-based curry with lots of assorted vegetables. It goes well with hot rice and Sindhi papad. Moreover, Sindhi Kadhi is a nutritious dish as it is loaded with lots of vegetables. It is different from the other variations of kadhi. It is a slightly thinner consistency. The vegetables and spices used in the kadhi offer a lot of texture and balance of spices. So try to make this healthy recipe in your kitchen and share your valuable feedback with us.
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This recipe was prepared by a lovely Mom: Sajni Vagnani From Rajasthan
Tips and Suggestions by a Mom Chef:
- The gram flour should be stirred continuously while roasting.
- The oil should be in sufficient quantity. Else, if need be, some more oil may be added, as the besan mixture would be of pouring consistency.
- Vegetables can be added as per choice and availability.
- Tamarind can be used instead of tomato.
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