Spinach Chilla is a healthy and tasty tiffin option.
Spinach Chilla is a protein-rich, simple, quick, and easy breakfast to kick start your day in a healthy way. It is easy to make with gram flour, spinach, and some spices. You can serve it as a quick breakfast, brunch, or even as an evening snack. It goes well with tomato ketchup or green chutney. It is a unique way to add spinach to your family’s regular meal. Spinach is low in calories and rich in iron. If you are searching for an easy and healthy dish then this is the best idea. So, try to make this tasty and healthy recipe in your kitchen, and let us know your feedback in the comment section.
This recipe was prepared by a lovely mom chef: Sandhya Harsh From Rajasthan
Tips and Suggestions by a Chef:
- The consistency of the batter should be medium thick.
- If you want, you can add spinach to the batter.
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