Vegetable Stir Fry is a colorful and nutritious dish.
Vegetable Stir Fry is an easy side dish or the main course that’s light, fresh, and totally delicious. Serve this dish as a starter or over rice for a complete meal. Moreover, you can use any vegetables and make this dish for a delicious meal. We have prepared this dish with a combination of colored bell peppers, beans, broccoli, carrots, and onion with paneer. In addition, stir fry veggies are very healthy and a great way to get in your nutrients. This mix of vegetables is low calorie and contains plenty of vitamins and minerals including Vitamin K, potassium, Vitamin C, folic acid, beta-carotene, and antioxidants. So try to make this dish in your kitchen and share your feedback with us in the comment sections.
Click here to watch this Facebook Live Video
This recipe was prepared by a lovely Mom: Shveta Sheth
Tips and Suggestions by a Mom Chef:
- Cauliflower can be added instead of broccoli.
- Add vegetables as per choice and availability.
- It is recommended to serve this dish hot.
- For all vegetables to be crunchy, they should not be overcooked.
- Prepare this dish using Homemade Paneer
For more such exciting recipes like Vegetable Stir Fry, please click on the following links:
No comments yet.