Search Results for: sprouts

Aloo Tikki Chaat is a tangy, sweet and spicy delicacy for chaat lovers. The tikki is made with potato, some spices and served with curd, tamarind chutney.

Baked Vegetable Salad is a colourful yet appetizing salad. The vegetables are baked with black pepper, salt and then tossed with the dressing.

Methi Dosa is made with fenugreek leaves and fenugreek sprouts. Methi not only helps in regulating the blood sugar levels but adds flavour and taste also.

Dahi Bhalla is deep fried bhalla/vada made of black gram served with sweetened curd, green chutney and red chutney. It is a mouthwatering dish loved by all age groups and very easy to prepare.

We all have that guests who stay overnight and we have to rush to make several dishes at a time .  Planning your menu beforehand can save your time. We, at Zayka ka Tadka are going to help to plan your menu for overnight guests. Athithi Devo Bhava– ‘ The guest is equivalent to God’, […]

Unique and nutritious, Raw Papaya Paratha is a paratha/Indian flatbread stuffed with raw papaya and coriander leaves which is good for digestion and constipation

Sprouts moong bean paratha is a simple paratha of whole wheat flour with the filling of sprouted moong dal. It is very simple, easy and healthy and at the same time tasty too.

Mojito is a quick classic mocktail or drink which can make your parties refreshments unique from routine drinks. Loved by kids and adults alike, try this yum and quick cooler and have a great time!

Boiled chana chaat is a protein-rich snack, which also can be consumed as a salad. This recipe uses chickpeas in combination with other vegetables and seasonings making it a tasty dish.

Rainbow salad is a mix of vegetables, chickpeas, cottage cheese and Indian style dressing. This can be easily made at home.

Moong ke pakode is fried, moong dal fritters available all across India and loved by most of us.

Sprout salad is easy to make and tangy salad which can be served as an accompaniment to the full vegetarian meal