Welcome to the August 2021 edition of the magazine by Zayka Ka Tadka.
This edition brings for you a collection of some really easy to prepare recipes. The magazine has a wonderful variety of recipes which includes simple Sabji to fusion recipes like Chinese Poha and Schezwan Aloo. The magazine covers recipes that will make your cooking enjoyable and make the regular sabji preparation tastier. We are happy to compile some of these trending and simple recipes. We are sure, you will try these recipes, and enjoy them.
So, definitely try these below-mentioned recipes, comment as your valuable feedback is always welcome. Please feel free to forward and share this magazine with family and friends.
|Jodhpuri Mirchi Bada||
Caramel Fox Nuts
|Achari Bhindi||Suji Ki Kachori|
Rai Hing Ki Shimla Mirch
|Papad Ki Sabji||
Whole Wheat Kulcha
Moong Dal Pakodi Chaat
Kasuri Methi Aloo Sabji
|Banana Oats Pancake||Palak Vada|
|Pudina Paneer Sabji||Cabbage Pakoda|
|Schezwan Aloo||Moongphali Wale Aloo Ki Sabji|
Please Go ahead and click on the link below to download. Please let us know your feedback in the comments section.
Keep cooking and eat healthy ….
Zayka Ka Tadka family