Welcome to the March 2022 edition of the magazine by Zayka Ka Tadka.
This edition is especially for featuring upcoming festivals of March month. We bring thandai, laddu, Kaju Pista Barfi and some snacks recipe for holi, jar cake to gift your dear one to make their special days memorable, and some healthy dishes for your healthy lifestyle. Here we bring balanced, nutritious but also delicious meals option for you this season. You will find recipes packed full of taste and flavour, so you don’t have to feel nervous about getting started with healthy eating. We hope you will enjoy it and also make them in your kitchen.
So, definitely try these below-mentioned recipes, comment as your valuable feedback is always welcome. Please feel free to forward and share this magazine with family and friends.
Vegetable Stir Fry | Chana Dal Laddu |
Instant Dahi Bade | Open Chaat Sandwich |
Traditional Sindhi Kadhi | Chandrakanti |
Thandai | Mohanthal |
Jar Cake | 2 Types Of Herbal Teas |
Besan Lachha Paratha | Lemon Coriander Rice |
Sooji Vegetable Idli | Kanji Vada |
Methi Masala Mathri | Custard Apple Roll |
Kaju Pista Barfi | Dahi Wali Green Chutney |
Pyaaz Papad Choori | Makke Ki Roti |
Black Pepper Pasta | Onion Fried Rice |
Please Go ahead and click on the link below to download. Please let us know your feedback in the comments section.
Keep cooking and eat healthy …
Zayka Ka Tadka family
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