Aloo Poha Cheesy Balls are lip-smacking snack.
Aloo Poha Cheesy Balls are easy to make with flattened rice, potato, cheese, and some spices. It doesn’t require any type of veggie. This is an instant and simple recipe without any advanced preparation. Thus, you can make it at any time. In addition, it is a good option for kid’s tiffin, dinner, or lunch, or for your special occasions. It goes well with curd or tomato ketchup So try to make this recipe and share your feedback with us.
This recipe was prepared by a lovely Mom : Shikha Sethi
Tips and Suggestions by Mom Chef:
- The ball’s size should be small to cook it well from the inside.
- The balls should be fried on medium flame and stir it continuously while frying.
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