Aloo Tikki – Valentine’s Day Special Recipe is a delicious snack.
Aloo Tikki – Valentine’s Day Special Recipe is a spicy, colorful, and healthy dish. It is nice golden brown and crispy from the outside with cheese filling. Moreover, it will be a perfect solution to a leisurely evening snack. It is an easy and healthy snack for your family. The most amazing thing about this tikki is you can use it in 2 ways. You can prepare paratha or bread roll or serve it as it is with green chutney. You can serve it for any party or for a healthy snack as well. So try to make this recipe in your kitchen and share your feedback with us in the comment section.
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This recipe was prepared by a lovely Mom: Vijay Haldiya
Tips and Suggestions by a Mom Chef:
- You can adjust the spiciness as per taste.
- You can use mashed boiled potato instead of grated boiled potato.
- If you want you can add tomato ketchup instead of schezwan sauce.
- You can roast on tawa or deep fry the tikki instead of shallow frying.
- You can stuff the tikki as per your choice of stuffing.
- Paneer can be used instead of cheese.
- You can roll this tikki between paratha or bread.
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