Besan Wali Lauki | Masaledar Lauki is spicy, tangy, and flavourful sabji.
Besan Wali Lauki | Masaledar Lauki is a spicy combination of bottle gourd and yogurt. Prepare this dish during weekdays along with roti, rice, or paratha for a light lunch. Moreover, a bottle gourd is good for better digestion as per ayurveda. Because of its water content, it’s a boon for weight watchers. It is loaded with essential minerals and vitamins like calcium, magnesium, etc. So try to make this healthy sabji in your kitchen and share your feedback with us.
This recipe was prepared by a lovely Mom: Deepika Ramlal From Bangalore
Tips and suggestions by the Mom Chef:
- The spices should be added carefully as the bottle gourd is also shallow fried with spices earlier.
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