Bharwa Matar Tikki | Stuffed Green Peas Cutlet is a yummy snack recipe.
Bharwa Matar Tikki | Stuffed Green Peas Cutlet is a mouth-watering dish. You can serve it with sauce or turn it into a chaat dish. It is a very new form of snack dish. It’s preparation includes, spicy green peas stuffing in potatoes, toasting and cooking in ghee, which makes it healthy and a guilt-free snack. Kids will definitely love it. So, try this recipe and let us know your feedback in the comment section.
This recipe was made by a lovely mom – Prachi Jalan
Tips and suggestions by the Mom Chef:-
- For cooking the cutlet, you can use oil instead of ghee.
- Only smash some quantity of boiled green peas.
- It takes around 7 to 10 minutes to cook the cutlet from both the sides.