Butter Garlic Paratha With Salad And Curd is an easiest and mouth-watering meal.
Butter Garlic Paratha With Salad And Curd is a healthy way of making lunch or dinner. This is a twisted version of a garlic bread recipe by using whole wheat dough instead of the bread. It is a healthy way of preparing tasty meals. It is a wonderful option of garlic bread for those who don’t want to eat bread. The curd raita and salad makes it more delicious. Moreover, you can prepare it for office lunch as well. So, try to make this recipe in your kitchen and share your valuable feedback with us.
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Tips and Suggestions by the chef :
- Whole wheat flour should be sprinkled on the butter garlic mixture to roll the paratha easily.
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