Chutney Appe | Stuffed Appe are crispy appetizers.
Chutney Appe | Stuffed Appe are quick and easy-to-make snack. You just need a handful of ingredients like boiled potato, sabudana powder, coriander leaves, desiccated coconut powder, and some spices. The appe coated with sabudana powder and stuffed with green coriander mixture. This makes it more crispy, tasty and flavourful. It is best to serve at parties or special occasions as a starter or appetizer. So, try to make this dish in your kitchen. Do share your feedback with us.
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This recipe was prepared by a lovely mom: Ani Setia From Rajasthan
Tips and suggestions by the Mom Chef:
- The chutney mixture should be dry ground.
- You can add any type of flour for binding.
- Add the spices as per choice and taste.
- You can add sooji or bread crumbs to coat the appe instead of sabudana powder.
- You can deep fry the appe.
- Add the flour well to bind the appe mixture, if you want to deep fry the appe.
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