Dahi Aloo | Dahi Wale Aloo is a mouthwatering dish for everyone.
If you don’t have any green veggie at home then ‘Dahi Aloo | Dahi Wale Aloo’ is a perfect option. This does not require much ingredients and time. You just need boiled potatoes, curd, some spices. This is super quick and easy to prepare. This is amazing in taste and goes well with roti, paratha, poori or even with rice. The good thing is it does not use onion, garlic and tomato. Hence, you can prepare this dish anytime. It is a very simple and quick recipe. So, try to make this yummy dish at your end and enjoy with your loved ones.
Tips and Suggestions by Mom Chef:-
- This recipe does not use red chilli powder. But if you want you can add red chilli powder.
- After adding curd to the pan immediately switch off the gas. Make sure curd is at room temperature and beat properly.
- It tastes amazing when we use little big sized mustard seeds.