Dal Makhni | Restaurant Style Dal Makhani is a delicious dish for everyone.
Dal Makhni | Restaurant Style Dal Makhani is a mouthwatering delicacy. This a most lovable dish of everyone and is famous across India. The whole black gram and kidney beans are cooked together to make this yummy dal. Slow cooking makes this dal tastier. It takes time to get ready but it is worth trying. Moreover, this dal is healthy and rich in protein. You can serve this dal for lunch or dinner. Everyone in the family will love this dal. So, try to make this dish at home and let us know your feedback.
This dish was prepared by a lovely mom – Shveta Sheth.
Tips and Suggestions by Mom Chef:-
- Add spices to the dal according to your taste.
- Serve this dal with tandoori roti or boiled rice.
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