Dhabha Style Bharwa Bhindi is a tasty and special dish.
Dhabha Style Bharwa Bhindi is a simple yet savory dish. It tastes great with roti, rice or puri. The masala preparation for the stuffing makes it a very yummy dish. It requires the simple and easily available spices. The spices are red chili powder, coriander and cumin powder, all spice mix powder, and fennel seeds powder. Adding the ginger-green chili paste and lemon juice makes it palatable. You can serve it for lunch or dinner. So, try this recipe and let us know your feedback in the comment section.
This recipe was made by a lovely mom – Vijay Haldiya
Tips and Suggestions by Mom Chef:-
- Wash the bhindi and pat dry.
- You can take raw or less ripe bhindi for making this dish.
- If you want, you can add dry mango powder in the masala preparation.
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