Hari Mung Ka Chilla is a tasty and healthy recipe.
Hari Mung Ka Chilla is a healthy and nutrient-packed breakfast or snack. This uses whole green moong or moong beans which are easily available in every kitchen. It is not only simple and easy to prepare but it can also be prepared within minutes with minimal ingredients like any other chilla recipe. This is a high fibre, protein-rich diabetic-friendly recipe. It tastes great with green chutney. So try this recipe with your friends and family. Let us know your valuable feedback in the comments section.
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This recipe was made by a lovely mom – Neelam Tripathi from Varanasi.
Tips and Suggestions by Mom Chef:-
- You can add garlic to it.
- You can add vegetables as per your choice.
- Prepare medium-thick consistency batter.
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