Kaju Katli Paratha | Leftover Mithai Paratha is a nice flavorful dish.
Kaju Katli Paratha | Leftover Mithai Paratha is a quick sweet dish. You can easily prepare this paratha with a new technique. This is a nice idea to use leftover mithai during festival season. In addition, you can pack this healthy paratha for kids’ lunch boxes as well. Ghee adds flavour to the paratha. Moreover, this paratha is very simple to make in your kitchen. So try to make this recipe and share your feedback with us.
This recipe is by Vijay Haldiya(Founder Of Zayka Ka Tadka) and Neeta Sharma has prepared it in a live video.
Tips and Suggestions by a Chef:
- Any type of leftover sweet or ladoo can be used to prepare this paratha.
- If the sweet has dry fruits, you can grind it before making the paratha from it.