Lachha Paratha | Whole Wheat Lachha Paratha Recipe

Lachha Paratha | Whole Wheat Lachha Paratha

  • Prep Time
    20 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Advanced

Lachha Paratha | Whole Wheat Lachha Paratha is a famous North Indian dish.

Lachha Paratha | Whole Wheat Lachha Paratha is basically a layered paratha. Mostly, all-purpose flour (maida) is used while making this paratha. But, this dish is a healthy version of it, as it is made using whole wheat flour. Whenever guests are about to arrive at your home for lunch make your own batch of lachha paratha by following this simple recipe. So, try this recipe and let us know your feedback in the comment section.

Click here to watch this Facebook live video

This recipe was made by a lovely mom – Shveta Sheth

Tips and suggestions by the Mom Chef:-

  • Adding ghee/clarified butter to the wheat flour helps in binding it well.
  • Because of the resting time, the parathas become nice and soft.
  • For cooking the paratha, instead of ghee, you can use butter or oil also.

For more such exciting recipes like Lachha Paratha | Whole Wheat Lachha Paratha, please click on the following links:

  1. Paneer Cheese Paratha
  2. Jowar Bajra Rotla
  3. Missi Roti

Current Recipe Rating

(0 / 5)

0 ratings

  • Recipe
  • Text size

Ingredients

  • Gehun ka atta/Whole wheat flour - 1 cup
  • Namak/Salt - as per taste
  • Ghee/Clarified butter - as required
  • Pani/Water - as required

Instructions

  1. Take wheat flour in a bowl, put salt and 1 tablespoon of ghee/clarified butter. Mix all well and add little water and start kneading a dough.
  2. As the dough starts to bind, put one more tablespoon of ghee and knead again to have a medium to soft consistency.
  3. Cover the dough and keep it aside for 15 minutes. After 15 minutes, the dough is ready to make the paratha.
  4. Take a medium to big size portion of the dough, apply ghee as required and knead it. Apply some wheat flour to it and start rolling.
  5. With the help of rolling pin, spread it out to make a big roti, spread about a tablespoon of ghee over it and sprinkle some wheat flour.
  6. Now, take one side of roti and fold them one upon other, as if folding to make a fan, press it along the length side.
  7. Now roll over to make a round circle, press with hands so that you can see the layers and then press with the rolling pin.
  8. Put some more wheat flour and make the paratha. On a hot pan, place the paratha, cook on one side.
  9. Flip it, once it is slight brown, apply ghee on both the sides and cook on low to medium flame. Press the paratha while cooking to make it crispy, apply ghee over it and serve.
  10. The Lachha Paratha | Whole Wheat Lachha Paratha is ready to serve with hot sabji.

Rate this recipe

Thank you for rating!

0 People Rated This Recipe

Average Rating

(0 / 5)
No comments yet.

Leave a Reply

About Chef

Guest Author

Guest Author showcases the recipes sent to us by individual users on our email id zaykakatadka@gmail.com

Read more about this chef...

Related Recipes

  • Servings : 1 - 2
  • Cook Time: 5 Minutes
Kairi Ka Murabba | Kacche Aam Ka Murabba Recipe
Kairi Ka Murabba | Kacche Aam Ka Murabba
  • Servings : 3
  • Cook Time: 5 minutes
Lipatwa Aloo | Lipatva Aloo Recipe
Lipatwa Aloo | Lipatva Aloo
  • Servings : 2
  • Cook Time: 10 minutes
White Sauce Pasta Without Onion Garlic Recipe
White Sauce Pasta Without Onion Garlic
  • Servings : 1 - 2
  • Cook Time: 3 - 4 Minutes
Watermelon Thepla Recipe
Watermelon Thepla
  • Servings : 6
  • Cook Time: 10 minutes
Shahi Dum Aloo Without Onion Garlic Recipe
Shahi Dum Aloo Without Onion Garlic
  • Servings : 4
  • Cook Time: 10 minutes
Mini Samosa Recipe
Mini Samosa
  • Servings : 4
  • Cook Time: 15 minutes
Masala Tinde | Halwai Style Tinde Ki Sabji Recipe
Masala Tinde | Halwai Style Tinde Ki Sabji
  • Servings : 2
  • Cook Time: 5 seconds
Corn Cheese Sticks Recipe
Corn Cheese Sticks
  • Servings : 3
  • Cook Time: 10 minutes
Paneer Khurchan Without Onion Garlic Recipe
Paneer Khurchan Without Onion Garlic
  • Servings : 2
  • Cook Time: 10 minutes
Dhaba Style Malai Kofta - No Onion No Garlic Recipe
Dhaba Style Malai Kofta – No Onion No Garlic
  • Servings : 1
  • Cook Time: 8 minutes
Tandoori Aloo On Tawa Recipe
Tandoori Aloo On Tawa
  • Servings : 2
  • Cook Time: 5 minutes
Paneer Butter Masala - No Onion No Garlic Recipe
Paneer Butter Masala – No Onion No Garlic