Mango Custard is an interesting chilled fruit dessert.
You can prepare this Mango Custard with mango pulp, fruits, and dry fruits. Fruit-based desserts or beverages are popular on hot summer days. Particularly the mango helps to bring down the body temperature. The combination of mango flavor with banana, apple, pomegranate, and dry fruits gives an amazing taste. It is an instant dessert. Whenever you are in hurry and want to make something different within no time, this will be the best idea. So, try to make this fireless dessert and share your feedback with us in the comment sections.
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This recipe was prepared by a lovely Mom: Shveta Sheth
Tips and suggestions by a Mom Chef:
- You can adjust sweetness as per taste.
- The fruits can add as per choice and availability.
- Banana and apple should be chopped just before making the custard, otherwise, it will turn black.
- Serve this dessert chilled.
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