Masala Laccha Paratha is a spicy Indian roti dish.
Masala Laccha Paratha is a spicy version of paratha. This is a layer form of paratha infused with spices. After preparing and cooking the paratha, spices can be seen on every layer. So, try this recipe and let us know your feedback in the comment section.
This recipe was made by a lovely mom – Mridula Ameriya
Tips and suggestions by the Mom Chef:-
- You can add spices of your choice like kasuri methi/dry fenugreek leaves while making the paratha.
- If you want, you can spread fresh mint leaves paste over the paratha, instead of dry mint leaves.