Mix Vegetable Paratha is the famous street food of Chandni chowk, Delhi.
Mix Vegetable Paratha is a delicious dish with vegetables and spices. It goes well with a boondi raita for breakfast, lunch, or dinner. Dry masala mix is the star of the dish as it adds plenty of flavors to these parathas. Moreover, this paratha is loaded with nutrients, vitamins, protein, and minerals. Paneer is a rich source of protein, and thus, it is ideal for vegetarians. So, try to make this recipe in your kitchen and share your feedback with us.
This is recipe no. 2 from Delhi prepared in the Zayka Premier League – Season 3 by lovely Moms: Vijay Haldiya & Neha Agarwal
Tips and Suggestions by the Mom Chef :
- To make paratha crispy, add salt and oil/ghee while kneading the dough.
- The vegetable can be added as per choice and availability.
- Slightly roast the paratha before frying it, so it will not break while frying.
- Oil can be used instead of ghee.