Moong Dal Idli | Instant Idli is a super delicious protein-rich steamed cake.
Moong Dal Idli | Instant Idli is a mouth-watering recipe that is full of proteins and you can have it as breakfast, lunch, or dinner. We prepare varieties of idli and for sure moong dal idli is not popular but when you will prepare this, you would love to have this healthy idli. It is a very nutritious dish made with moong dal which is rich in proteins and fibers. You can make this idli instantly when you are running out of idli batter. Try this recipe and share your experience.
This snack is prepared by a lovely mom – Shveta Sheth.
Tips and Suggestions by Mom Chef:-
- Use fresh homemade curd.
- Add fruit salt (ENO) to the batter just before putting it in the idli moulds.
- You can use baking soda or baking powder instead of fruit salt(ENO).
- Grease knife with oil for removing the idlis from moulds.
- You can also serve this idli with Peanut Chutney