Paneer Sabji | Less Oil Sabji

Paneer Sabji | Less Oil Sabji is a great combination of the low-calorie dish with taste.

Paneer Sabji | Less Oil Sabji is a special dish for those who want to eat something healthy with a satisfying taste. You can prepare this sabji with the minimal ingredients available in your kitchen. It is an easy and simple gravy-based curry recipe made with paneer, tomato, and onion base. This recipe will make your perfect party menu for special occasions, family dinners, or guest dinners when you want to serve healthily with amazing taste. Here we bring a new cooking style for health-conscious people, so try it in your kitchen and share your feedback with us at your end.

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This recipe was prepared by a lovely Mom: Shraddha Thakrar From Gujarat

Tips and Suggestions by Mom Chef:

• You can add cardamom also while boiling onion and tomato.
• Don’t add water while grinding gravy.
• To adjust the consistency of gravy add water as per your choice.
• If you want you can saute the paneer cubes.
• Make this dish using How to make Paneer | Homemade Paneer

For more such exciting recipes like Paneer Sabji | Less Oil Sabji, please click on the following links:

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