Paneer Sandwich | Paneer Veg Sandwich Recipe

Paneer Sandwich | Paneer Veg Sandwich

  • Prep Time
    5 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Beginner

Paneer Sandwich | Paneer Veg Sandwich is a quick and easy meal.

Paneer Sandwich | Paneer Veg Sandwich is a spicy and delicious dish. If you are thinking and looking for a tasty and fast sandwich recipe, it is perfect for you. You can easily prepare it with paneer-vegetable stuffings, and cheese slice between two bread slices. Furthermore, it is roasted with butter which gives an amazing taste. This is an ideal healthy kids’ lunch box recipe that can also be served as an evening snack and weekend special dinner. So, try to make this recipe in your kitchen and share your valuable feedback with us.

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This is Recipe No. 3 Of Dinner Series by a lovely Mom: Shveta Sheth

Tips and Suggestions by Mom Chef:

  • Tomato ketchup can be added instead of green chutney.
  • Regular tawa can be used instead of grill tawa.
  • Turn off the flame before adding curd.
  • Roti can be used instead of bread.

For more such exciting recipes like Paneer Sandwich | Paneer Veg Sandwich, please click on the following links:

  1. Peri Peri Pasta
  2. Chhole Roti Wrap
  3. Palak Paneer Bhurji | Paneer Palak Bhurji

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Ingredients

  • Oil - 1 tbsp
  • Ginger / Adarak - 1 Inch finely chopped
  • Garlic / Lahsun - 3 to 4 Cloves finely chopped
  • Green chilli / Hari mirch - 1 to 2 Finely chopped
  • Onion / Pyaz - 1 Finely chopped
  • Salt - As per taste
  • Capsicum / Shimla mirch - 1 Cup finely chopped
  • Turmeric powder / Haldi powder - 1/2 tsp
  • Red chilli powder / Lal mirch powder - 1 tsp
  • All spice mix powder / Garam masala - 1/2 tsp
  • Chaat masala - 1/2 tsp
  • Coriander leaves / Hara dhaniya - A handful
  • Cottage cheese / Paneer - 1 Cup Diced
  • Curd / Dahi - 1 tbsp
  • Whole wheat bread - 2 Slices
  • Butter - As required
  • Green chutney / Hari chutney - As required
  • Cheese slice - 1
  • tsp = teaspoon
  • tbsp = tablespoon

Instructions

  1. Heat oil in a pan. Add ginger, garlic, and green chilli. Mix well and saute it for a few seconds on medium to low flame. Keep stirring occasionally.
  2. Now add onion and mix well. Saute it for 1 to 2 minutes on medium to low flame. Add salt for onion and mix well.
  3. Then add capsicum and mix well. Saute it for 1 to 2 minutes on medium to low flame. Keep stirring occasionally.
  4. Add salt for capsicum, turmeric powder, red chilli powder, all spice mix powder, chaat masala, and coriander leaves. Mix well.
  5. Now add paneer and mix well for a few seconds. Then turn off the flame and add curd. Mix well.
  6. Now take bread slices. Apply butter and green chutney on both bread slices. Then add a cheese slice on one bread.
  7. Further, add the prepared paneer mixture on it. Cover it with another green chutney applied bread slice and slightly press it.
  8. Heat a grill tawa. Grease it with butter and add the prepared sandwich on it.
  9. Roast it by applying butter from both sides till it becomes nice golden and crispy. Once done, take it out on a serving plate and cut it into 2 pieces.
  10. 'Paneer Sandwich | Paneer Veg Sandwich' is ready to be served.

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