Patta Gobhi Ki Sabzi | Aloo Patta Gobhi Ki Sabji is a delicious sabzi for a hearty meal.
Tired of eating regular sabji so try this ‘Patta Gobhi Ki Sabzi | Aloo Patta Gobhi Ki Sabji’. This is amazing in taste and very simple to make. You just require simple ingredients to make the sabzi. Moreover, this is quick and easy to prepare. This goes well with roti, paratha. Everyone will love this new style sabji. It is very healthy as well with the goodness of cabbage. So, try to make this sabji at home and enjoy it with your loved ones. Do share your feedback as well.
Tips and Suggestions by Mom Chef:-
- To cut the patta gobhi/cabbage, first, cut it into two pieces. Then remove all the leaves. Then cut the leaves into long thin pieces.
- Add a little turmeric powder to the sabzi.
- If you do not have red chilli flakes, you can add red chilli powder as well.
- The smaller the potato pieces, the less will be the time they will take to cook.