Pizza Tikki

  • Prep Time
    5 Minutes
  • Cook Time
    5 Minutes
  • Difficulty Level
    Beginner

Pizza Tikki is a unique and innovative snack item.

Pizza Tikki is an innovative, healthy, and tempting snack item. You can also serve it as an appetizer or starters or even as a party snack. This snack item does not require much effort and you can prepare it very easily with basic ingredients. Since, tikki, as well as, pizza is loved and enjoyed by everyone, everyone is bound to love this recipe too. So try this innovative and flavourful recipe at your home and enjoy it with your loved ones. Do not forget to let us know your thoughts about this recipe in the comments section.

This recipe was made by a lovely mom – Darshana Shah From Pune

Tips and suggestions by the Mom Chef:-

  • If the potatoes are too sticky, it is recommended to use more cornflour.
  • If it is required to make it in a healthier way, it can also be air-fried.
  • The level of spiciness can be adjusted according to taste.

For more such exciting recipes like Pizza Tikki, please click on the following links:

  1. Protein Packed Tikki | Healthy Snack Recipe
  2. Tiffin Snack Recipe | Matar Ke Chille | Green Peas Pancake
  3. Green Gram & Spinach Stuffed Ball – Tasty Starter

 

Current Recipe Rating

(4.3 / 5)

6 ratings

  • Recipe
  • Text size

Ingredients

  • Boiled Aloo/ Potato - 1 cup
  • Makka/ Corn - 1 tablespoon par boiled
  • Pizza Sauce - 1 tablespoon
  • Ketchup - 1 tablespoon
  • Italian Seasoning - as per taste + for garnishing
  • Namak/ Salt - as per taste
  • Red chilli flakes - as per taste
  • Oregano - 1 teaspoon crushed between your palms
  • Pyaaz/ Onion - 1 tablespoon finely chopped
  • Shimlamirch/ Capsicum - 1 tablespoon finely chopped
  • Oil - for greasing
  • Corn flour - 1 to 1 & 1/2 tablespoon
  • Cheese - for garnishing grated

Instructions

  1. In a bowl, add potatoes, corn flour, oregano, red chilli flakes, salt, and Italian seasoning crushed between your palms and mix all the ingredients well.
  2. Meanwhile, heat a pan. Grease your palms with oil and take a part of the potato mixture dough and shape it like a tikki. Make more tikkis likewise using the rest of the dough.
  3. Place those tikkis on the pan and shallow fry them tikkis by greasing them with oil periodically.
  4. Mix well pizza sauce and tomato sauce together in a bowl. Add corn, capsicum, and onion to them and mix them well.
  5. Apply the topping on tikki and garnish it with grated cheese, Italian seasoning, and red chilli flakes.
  6. 'Pizza Tikki' is ready to be served.

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Average Rating

(4.3 / 5)
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