Shakar Pare | Shakkarpara | Meethe Shakarpara

Shakar Pare | Shakkarpara | Meethe Shakarpara is an Indian festival special sweet snack.

Shakar Pare | Shakkarpara | Meethe Shakarpara is a crispy and sweet snack. You can easily prepare it with very few ingredients like whole wheat flour, sugar, sesame seeds, cardamom powder, and water. In addition, it’s a traditional snack made for Diwali and Holi festivals in North India. Moreover, these cute little bites are so easy to make for any festive season. So try this recipe to make your occasions special and let us know your valuable feedback.

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This is Recipe No. – 7 Of Diwali Special Snack Series 2024 by a lovely mom : Neeta Sharma

Tips and suggestions by mom Chef:

• The ratio of whole wheat flour to water should be 2:1.
• You can adjust sweetness as per taste.
• You can cut the shakar pare into desired shape.
• It is recommended that take prepared shakar pare on the slotted spoon then add them to the hot oil.
• If you want you can fry the shakar pare in the ghee instead of oil.

For more such exciting recipes like Shakar Pare | Shakkarpara | Meethe Shakarpara, please click on the following links:

1. Makki Ki Puri | Makke Ki Poori
2. Ganthiya | Gujarati Gathiya | Tikha Gathiya
3. Kaju Katli – Without Fire