Stuffed Cheesy Onion Bread Pakoda is a delicious appetizer.
Stuffed Cheesy Onion Bread Pakoda is a super easy, tasty, and healthy dish. You can serve it very quickly on your weekends. It is made with English Oven Whole Wheat Bread, cheese slice, paneer, coriander leaves, besan, onion, and some spices. English Oven Whole Wheat Bread is healthy as it is made from 100% wheat flour and zero maida. This bread doesn’t use palm oil. In addition, kids, as well as adults, love its taste. This is the best idea for kids’ tiffin or as a party starter with ketchup or green chutney. So, try to make this quick dish in your kitchen and share your feedback with us.
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This recipe was prepared using English Oven Whole Wheat Bread by a lovely Mom: Vijay Haldiya
Tips and Suggestions by a Mom Chef:
- The consistency of the besan batter should be medium thick.
- Coat the prepared bread pieces with the prepared gram flour batter from all sides with your hands.
- You can prepare the bread slices and gram batter in advance to prepare this pakoda quickly.
For more such exciting recipes like Stuffed Cheesy Onion Bread Pakoda, please click on the following links :
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