Besan Ka Paratha is a lip-smacking and crispy paratha.
Besan Ka Paratha is a filling paratha. It is easy to make an Indian flatbread recipe and requires very few ingredients. You can make it with besan combined with onion and roasted along with spices, which gives the paratha a punch. It is a complete meal in itself, pair it up with achar or curd or chutney. So try to make this recipe in your kitchen and share your feedback with us.
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This recipe was prepared by a lovely Mom: Anita Sharma From Rajasthan
Tips and Suggestions by a Mom Chef:
- Fill enough masala to make it tastier.
- To make the paratha crispy, it should be rolled thin.
- Serve this paratha with homemade curd, achar and green chutney.
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