Caramelized Sooji Ka Halwa | Caramel Suji Halwa

Caramelized Sooji Ka Halwa | Caramel Suji Halwa is an heirloom dessert.

Caramelized Sooji Ka Halwa | Caramel Suji Halwa is a traditional sweet dish. You can prepare it with easily available ingredients like milk, sooji, ghee, and sugar. This method makes the halwa more flavorful and rich in taste. In addition, everyone will enjoy this delightful sweet. This mouthwatering dish is very easy to prepare too. So, try to make this halwa and enjoy it with your family and share your valuable feedback with us.

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This recipe was prepared by a lovely mom: Vijay Haldiya

Tips and Suggestions by Mom Chef:

• The ratio of ghee, sooji, and sugar should be 1:1:1.
• The sugar should be melted on the low flame otherwise sugar may burn.
• The ratio of milk to sooji should be 2:1.

For more such exciting recipes like Caramelized Sooji Ka Halwa | Caramel Suji Halwa, please click on the following links:

1. Pongal | Khara Pongal | Ven Pongal
2. Aata Halwa | Aate Ka Halwa
3. Sooji Halwa | Danedar Suji Halwa