Cheesy Corn Paratha is a healthy meal option.
Cheesy Corn Paratha is a nice tasty and cheesy dish. It is sweet and spicy in taste. It tastes amazing with coriander chutney. Moreover, you need only a few ingredients to make this yummy dish. You can easily prepare this dish with sweet corn, cheese, onion, whole wheat dough, and some spices. You can make this tasty paratha very easily at home by following simple tips and tricks. This can be a good tiffin snack too. So, try this recipe in your kitchen and share your valuable feedback with us.
Click here to watch this Facebook Live Video
This recipe is by Vijay Haldiya(Founder Of Zayka Ka Tadka) and Shveta Sheth prepared it in a live video.
Tips and suggestions by the Mom Chef:
- You can add ingredients as per your choice in corn stuffing.
- The paratha should be rolled out medium thin.
- Sprinkle besan or whole wheat flour on the stuffing and roll it with light hands so the stuffing will not come out.
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