Dosa Pizza Recipe

Dosa Pizza

  • Prep Time
    5 minutes
  • Cook Time
    5 minutes
  • Difficulty Level
    Intermediate

Dosa Pizza is a quick and easy dish.

Dosa Pizza is a fusion meal that everyone will enjoy. This recipe is an amazing healthy alternative to regular pizza. This is a delicious yet amazing replacement for the roti sabji that you generally have in your diet. It is quick to make using Dr. Oetker’s Pizza Topping All-In-One. In addition, you can prepare it within no time for lunch or dinner. Moreover, this is the best option for those who want to reduce or eliminate bread or pizza base from their diet or may be interested in replacements for bread that will allow them to still enjoy pizza. So, keep watching our exciting series and try to make this dish in your kitchen. Do share your feedback with us.

Click here to watch this Facebook Live Video

This is recipe no. 10 of the Dr. Oetker presents Zayka Festival League – Season 1 using Dr. Oetker’s Pizza Topping All-In-One by a lovely Mom : Archana Chakravarthy from Karnataka

Tips and Suggestions by the Mom Chef :

  • Use a little more dosa batter to prepare this dish.
  • FOR PACKING DOSA PIZZA IN TIFFIN/LUNCH BOX : Spread all ingredients on the half dosa and then fold it.

For more such exciting recipes like Dosa Pizza, Please click on the following links:

  1. Pav Bhaji Sliders
  2. Pizza Bread Roll
  3. Cheesy Garlic Bread

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Ingredients

  • Dosa Batter - As required
  • Clarified Butter / Ghee - As required
  • Dr. Oetker’s Pizza Topping All-In-One - As required
  • Water - As required
  • Tricolor Bell Pepper / Capsicum - 1/4 Cup finely chopped
  • Mozzarella Cheese - As required

Instructions

  1. Heat an iron tawa. Add a little water and spread it using tissue paper. Then pour the batter on the tawa and spread it to make dosa.
  2. Pour some drops of ghee on it. Then spread Dr. Oetker’s Pizza Topping All-In-One on it.
  3. Then spread tricolor bell peppers on it. Grate mozzarella cheese on it. Cover the tawa with a lid and cook it on medium flame for 2 to 3 minutes.
  4. Once done, cut it and take it out on a serving plate.
  5. 'Dosa Pizza' is ready to be served.

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