Matar Poha Tikki

Matar Poha Tikki is a delicious appetizer option. This is a unique way to prepare tikki from green peas and poha. It is a nice idea to add veggies to your family’s regular meals. You can prepare it with easily available ingredients. You just need poha, green peas, vegetables, and some spices. It goes well with green chutney or tomato ketchup. Moreover, it is a nice teatime option as well. So, try to make this quick dish in your kitchen and share your feedback with us.

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This recipe was prepared by a lovely mom: Neeta Sharma from Rajasthan

Tips and suggestions by mom Chef:

• You can prepare tikki in the desired shape.
• Spiciness can be adjusted as per taste.
• Bread crumbs or corn flour can be added for binding instead of besan.
• You can keep the tikki in the refrigerator without Shallow fry and fry it when required.

For more such exciting recipes like Matar Poha Tikki, please click on the following links:

1. Paneer Paratha Bites
2. Vada Pav Quesadilla
3. Moong Dal Aloo Pakoda