Moongdal Tikki Wrap

Moongdal Tikki Wrap is an easy protein-rich tiffin box. 

Moongdal Tikki Wrap is a delicious dinner or lunch option. This is a unique way to present protein rich tikki with roti. It is a nice idea to add moong dal to your family’s regular meals. You can prepare it with easily available ingredients. You need moong dal, half cooked roti, paneer, vegetables, green chutney, tomato ketchup, and some spices. Moreover, you can also use leftover roti to prepare this dish. So, try to make this quick dish in your kitchen and share your feedback with us.

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This is Recipe No. 6 Of Quick Tiffin Series In 10 Minute by a lovely Mom : Shveta Sheth

Tips and Suggestions by a Mom Chef:

• Don’t add water while grinding the moongdal.
• Besan can be added for binding.
• The tikki should be flat and thin to cook it fast.
• You can prepare the tikki in the desired shape.
• The moondal tikki can be served as it is with tomato ketchup or green chutney.
• Tomato ketchup can be applied to the wrap with green chutney.

For more such exciting recipes like Moongdal Tikki Wrap, please click on the following links:

1. Paneer Paratha Bites
2. Vada Pav Quesadilla
3. Moong Dal Aloo Pakoda