Sooji Malai Toast is a delicious instant tiffin idea.
Sooji Malai Toast is a colorful and healthy snack. This is a wonderful option for quick morning breakfast and a special dish for a busy weekday dinner. The schezwan sauce is delicious enough to tempt them. This will be a good idea to add vegetables to the kid’s meals. It goes well along with tomato ketchup or coriander chutney. So, try to make this recipe in your kitchen and share your feedback with us in the comment box.
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This is Recipe No. 3 of Tiffin Box series by a lovely mom: Neha Agarwal
Tips and suggestions by the Mom Chef:
- The ratio of malai to semolina should be 1:2.
- Milk can be added instead of water to make the batter.
- Red chilli flakes can be added for garnishing.
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