Masala Pyaz Lachha Paratha is a delicious dish.
Masala Pyaz Lachha Paratha is a nice flavorful meal option. You can prepare it with onion, whole wheat dough, and some spices. It goes well with a raita for breakfast, lunch, or dinner. Masala onion mixture is the star of the dish as it adds plenty of flavors to this paratha. Moreover, whenever you don’t have vegetables in your kitchen you can prepare this paratha within no time. So, try to make this recipe in your kitchen and share your feedback with us.
Click here to watch this Facebook Live Video
This recipe was prepared by a lovely Mom: Neeta Sharma
Tips and suggestions by the Mom Chef:
- Cut the onion just before making the paratha.
- You can chop the onion as per your choice.
- Amchur powder can be added instead of chaat masala.
- Add roasted/normal gram flour or whole wheat flour on the onion stuffing to soak excess water.
- Use a broad spatula to flip the paratha.
For more such exciting recipes like Masala Pyaz Lachha Paratha, please click on the following links:
No comments yet.